Founded in 2009, Drink Me Magazine is the leading niche print publication for reaching on-the-ground drinks enthusiasts. Distributed by hand in leading wine, cocktail, craft beer, bars and premium retailers in core markets, Drink Me Magazine is the first guide consumers and industry professionals grab when out on the town. Each issue is packed with ...
Clement Introduces Two New Expressions In The US Market With the explosive gain in interest towards “Agricole”-style Rums of late, Rhum Clément, one of the leading producers of AOC Martinique Rhum Agricole, is answering the call and adding two exquisite rums to its current US portfolio. Considered the fundamental opposite of industrial rum distilled from molasses, a ...
32 bartenders, a twist on the classic Ti’Punch and two trips to Martinique for the winners. The Ti’Punch is a drink very traditional to Martinique, which is also the home of Rhum Clement. Historically the Ti’Punch contains rhum agricole, lime juice and sugar/cane syrup. The bartender’s mission was to create a twist on this drink whilst ...
By BAZ DREISINGERFEB. 21, 2014 “Care to kiss the ground?” The question came, with a slightly patronizing grin, from Norman Murray, local sage and tour guide in the rural parish of St. Elizabeth, Jamaica. “Our visitors from Europe, America — this is a holy pilgrimage for them. So, really,” he egged me on, “feel free.” Confession: I nearly knelt. ...
THE RHUMS of the French Caribbean department of Guadeloupe remain something of a mystery to the wider world, unfortunately so — as they are among the best in the world. While those of nearby Martinique receive their due praise, Guadeloupe’s rhums tend to remain under the radar, a treasured privilege reserved largely for those who make ...
Cocktail of the month Agricole Coffee By Enzo Cangemi from Ovest, New York It’s freezing outside. Are you are looking for something to warm you up? Are you dreaming of sun bathing on a Caribbean beach? This cocktail is what you are looking for! Agricole coffee is made with hot coffee and Rhum Agricole Damoiseau from Guadeloupe - a ...
December 13, 2013 story: Wyatt Peabody photo: Peden + Munk From the dank jungle of Martinique to the cool cellars of Cognac, a new wave of high-quality r(h)um is establishing both the depth of the category and its connection to place. The very mention of “rum” conjures immediate imagery: serene tropical islands, bloody revolutions, multinational booze thugs, yacht-rock or ...
No need to introduce Andy Seymour, one of America’s top educators of all great liquid libations with a place of origin and as well as recognized educator of cocktails. Miami was his most recent stop on his Agricole Session tour, and why not? This town loves its rum. Andy invited 35 Miami area bartenders for an ...
Hot drinks featuring Rhum J.M was the theme of our Contest and the cocktails were a blazin'! Considering several of the rhums used were 100 proof, this may or may not be a surprise. The bar at The Coterie Room set the stage as the finalists prepared and the crowd gathered around the Macouba Punch bowl to refill their cups just prior to ...
Rhum Agricole in the US elongates with top brand from Guadeloupe - Damoiseau introduces a White and Aged Rhum Agricole in the U.S. market Rhum Damoiseau is the leading producer of Guadeloupe Rhum Agricole. The opposite of industrial rum distilled from molasses, Rhum Agricole begins with the finest selection of sugarcane, which are then pressed to ...
Less than 48 hours in Martinique and intoxicated by its nature and the spirit of Agricole it yields, quite literally, I begin again. Today, we were off to see the harvest at Rhum J.M; those robust agricole legs viewed inside my glass last night, now, firmly underneath me. The journey up north is post card perfect; spectacular cliffs and ocean views to your ...
California has the Napa Valley. France has Bordeaux. The French Caribbean island of Martinique has the Route des Rhums. In what just might be the rum capital of the Caribbean, Martinique, which specializes in rhum agricole, or rum made from sugar cane juice, not molasses, has 11 distilleries across a range of terrains, including those in ...
Build in glass in order listed. Add ice. Stir approximately 20 times. Express orange peel over cocktail and enjoy!
The rum world is a place of multifaceted beauty, and one of the more captivating styles of the spirit is the category of rhum agricole, traditionally made in the French islands of Martinique and Guadeloupe...
A quixotic quest to Martinique for the Appellation d'Origine Contrôlée spirit made from freshly pressed sugarcane wine written and produced by WYATT PEABODY / photographs ...
THE RHUMS of the French Caribbean department of Guadeloupe remain something of a mystery to the wider world, unfortunately so — as they are among ...
A few weeks ago, Nicholas Feris - rum connoisseur and head of the Rum Collective in Seattle - wrote an article on 'Ti Punch in Martinique. He ...