Build in glass in order listed. Add ice. Stir approximately 20 times. Express orange peel over cocktail and enjoy!
The rum world is a place of multifaceted beauty, and one of the more captivating styles of the spirit is the category of rhum agricole, traditionally made in the French islands of Martinique and Guadeloupe...
Head bartender Brian Means' new cocktail menu at the Fifth Floor offers some interesting and elegant choices. The Commodore ($13, Clement Martinique Rhum, blackstrap gastrique, lime, ...
FEROCE D'AVOCAT
Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Feroce d'Avocat is a traditional French West Indian specialty made from salt cod, avocado and ...