Here’s to fall! What better way to ease into the shift in seasons than with a new cocktail? Thrilllist and 10thKitchen have brought to us the best of summer and autumn with the Nobel Prizefighter
The perfect balance of summery and autumnal flavors: bright citrus and rhum agricole evoke traditional Caribbean tastes and warm weather, while bay leaves and celery bitters create a woodsy, savory effect that reminds us to layer up before heading outdoors.
Nobel Prizefighter
Ingredients:
- 2 ounces bay leaf-infused rhum agricole (3-4 bay leaves, 2 ounces rhum agricole)
- 1 ounce lime juice, clarified (agar agar, 2 ounces lime juice)
- ½ ounce green Chartreuse
- ½ ounce bay leaf simple syrup (20-25 bay leaves, 1 cup water, 1 cup sugar)
- 3-4 dashes celery bitters
- Lime and/or fresh bay leaves, for garnish
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