Shrubb season in Martinique is one of the great holiday traditions in the Caribbean. A cousin to spiced rum and other Caribbean elixirs, Shrubb is one of the oldest and preeminent traditions of Martinique’s rich cultural heritage. The heritage behind Shrubb kicks off around All Saints Day, November 1st, which also is a time of ...
The Rumpolitan Recipe
In the recent years, rhum agricole based cocktails have been picking up major momentum and leaving a notable footprint all over the globe. Check out this Rumpolitan recipe from The Spaniard, a cozy rum-haven located in the Cathedral Quarter of Belfast, Northern Ireland (an all-time-favorite drinking city of New York Time's, Rosie Schaap). The Spaniard has a fine assortment ...
Rhum Clement: So Many Great Rum Options, So Little Time
If you want a taste of the Caribbean, rum is the spirit of choice. We're big fans of daquiris and Dark and Stormy cocktails, and you can't do a Hot Toddy, Hurricane, or a Mai Tai without rum. Now that it's officially summer, it's time to break out the bottles whether you're a pirate or ...
Product Monday’s:Rhum Clement Creole Shrubb Liqueur d ’Orange
Clément Créole Shrubb has been a staple of French West Indian culture for centuries and is truly an experience of the senses, whether in a glass with ice or mixed with other spirits in a cocktail. Clément Créole Shrubb is simply amazing. With a recipe dating back several hundred years, Clement Creole Shrubb Liqueur d ...
Raise your glass: The Ginger Smash, Hersh’s
The Baltimore "speakeasy" offers this hard cocktail loaded with tartness outh Baltimore's own "Speakeasy that sells pizza," Hersh's Pizza and Drinks, with its gray motifs and urbane styling, features some seriously sophisticated cocktails, courtesy of bartender Jamaal Green. The selection of libations rotates on a regular basis, keeping the flavors interesting and fresh. One such addition to ...
