Natalie Migliarini at VINEPAIR shares the story behind The Fast Car, a play on two classic cocktails that results in a bright and balanced libation with a citrusy kick. Our origin recipe is the Sidecar, a combination of brandy, triple sec and fresh lemon that reputedly hails from 1920s Paris. Its 1930s spin-off, Between the Sheets, added rum ...
On September 23rd San Francisco's, Louisiana-styled Old Devil Moon celebrated its first year anniversary. We may have passed their commemorating ceremony, but thankfully Eloise Porter of SFWeekly shared some of the new changes to look forward to Here is the recap on the New Orleans-esque bar: On top of established hits like fried Gulf shrimp, Oysters Rockefeller, fried chicken, ...
This past Saturday, L.A. celebrated it's cocktail culture with Cocktails in the City, a London-based festival. This was the festival's first event held in Los Angeles. The result? Thirty LA bars at Majestic Downtown creating fun, expressive, and delicious drinks. The Observer's Andy Wang shares with us the night's most buzzworthy drinks. Buzzworthy drinks we tried included the Pelée Punch with ...
If you are in the Chicago area you are in luck! Today (September 19th) at 5PM River Roast will be hosting a Reid Bar Pop-Up sponsored by Rhum J.M and Chairman's Reserve Rum. Ken Pritz and his team have crafted together a delicious cocktail list featuring: J.M Punch with Rhum J.M Gold & VSOP, J.M Shrubb, cranberry, lime Agricolada with ...
The LA area is busting out their Tiki shirts this Labor Day weekend for Beverly Wilshire's Tiki Lounge pop up in the CUT Lounge by Wolfgang Puck. Until September 2nd, the Tiki Lounge pop up will be celebrating the last of summer with hand-crafted cocktails and small bites with a Polunesian/island influence. If you are in the LA area, keep ...
Build in glass in order listed. Add ice. Stir approximately 20 times. Express orange peel over cocktail and enjoy!
The rum world is a place of multifaceted beauty, and one of the more captivating styles of the spirit is the category of rhum agricole, traditionally made in the French islands of Martinique and Guadeloupe...
Spirits that are made from sugarcane are made in a vast range of styles under sometimes conflicting and incongruous techniques in several dozen countries around ...
Forget the pirates swig of choice. the cheap harsh stuff you downed in your college days, or even the overly sweetened coconut infused bubblegum version ...
Think all rums pour clear and taste sugary-sweet? Think again. Bartenders are making the most of products new to Ohio because they’re familiar to our ...