In the recent years, rhum agricole based cocktails have been picking up major momentum and leaving a notable footprint all over the globe. Check out this Rumpolitan recipe from The Spaniard, a cozy rum-haven located in the Cathedral Quarter of Belfast, Northern Ireland (an all-time-favorite drinking city of New York Time's, Rosie Schaap). The Spaniard has a fine assortment ...
It is no hidden secret that the Caribbean region is rum central for the world. Tucked away in the shadows of huge distilleries like Bacardi and Brugal are small-batch rum makers using time-honored traditions and ultra-pure ingredients. Some of these small distilleries don’t even make enough product to export. On a recent trip to Grenada, Mark Rogers ...
The Daiquiri - A quintessential summertime cocktail. Born in Cuba, the seemingly simple combination of rum, lime, and sugar is anything but. The perfect alignment of these ingredients takes great skill and, as stated by PUNCH Magazine, is what makes the Daiquiri a drink worth of competition. In search of the perfect expression of this classic cocktail, three visiting bartender ...
The Sugarcane Press is celebrating our r(h)um community and recognizing Columbus Monthly for their article, Tastemakers 2017: Barbara Reynolds & German Vasquez of The Bottle Shop. We are always eager to share innovative r(h)um cocktails developed by the best industry professionals. Barbra Reynolds & German Vasquez of The Bottle Shop moved to Columbus from Miami and ...
With enough warm-weather drinks, perhaps we can all will summer into existence! So we’re starting with a little inspiration from the tropics, in the guise of Clément’s Mahina Coco, a Martinique-made coconut liqueur This Caribbean liqueur is made from fresh young coconut meat and rhum agricole (a version of rum distilled from sugarcane juice rather than ...
Build in glass in order listed. Add ice. Stir approximately 20 times. Express orange peel over cocktail and enjoy!
The rum world is a place of multifaceted beauty, and one of the more captivating styles of the spirit is the category of rhum agricole, traditionally made in the French islands of Martinique and Guadeloupe...
With its cooling properties and milky texture, horchata is the perfect companion to spicy foods and warm weather. While traditionally served booze-free, we find that, ...
of the French Caribbean Classic TI PUNCH CHALLENGE We cordially invite you to share with us, your ‘riff on a classic Ti Punch, inspired by the culture ...
Clement Introduces Two New Expressions In The US Market With the explosive gain in interest towards “Agricole”-style Rums of late, Rhum Clément, one of the leading ...